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- Producer
- Aphros
- Region
- Vinho Verde, Portugal
- Grapes
- Loureiro, Arinto
- Style
- Sparkling
- Size
- 75cl
- Alcohol
- 11%
This wine has left the cellar. We source it, or a comparable wine, on request.
Pressing and decanting are carried out in stainless steel vats, and fermentation takes place in the same vats at a temperature of between 16 and 18ºC, before being completed in the bottle. The wine is then racked after 3 months. This Ancient Method sparkling wine is made from a single fermentation, without the addition of yeast or sugar.
Production: 20000